Everything You Need to Know about Organic Foods
by Elisha Dunn-Georgiou

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ISBN-10:   0823935515
ISBN-13:   9780823935512
Publisher:   Rosen Publishing Group, Inc
Series:   The Need to Know Library: Important Resources for Today's Teens at Risk
Edition:   illustrated
Category:   Health/Nutrition, Apples - Zucchini
Pub. Date:   January 2005
Pages:   64
Format:   Library Binding
Ages:   9 to 11
Grades:   4 to 6


Subjects
NATURAL FOODS
ORGANIC GARDENING


Description/Notes
Discusses the organic food movement and recent information about the United States Department of Agriculture's criteria for what defines an organic food.
As the saying goes, you are what you eat. But how do you know what you are eating? Besides offering a short history of organic agriculture and a profile on environmentalists who have made a difference such as Rachel Carson, this book highlights what organic food is not. Topics such as the influence and use of genetic engineering and antibiotics in food are discussed, as well as bacterial contamination. Organic Foods also has a section about tips for basic methods of gardening.
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