Vegetables by Cynthia Fitterer Klingel; Robert B. Noyed
	List Price:   $14.50 Unit Price:   $11.60 You Save:   $2.90 (20%) ISBN-10:   0836830601 ISBN-13:   9780836830606 Publisher:   Gareth Stevens; Weekly Reader Series:   Let's Read about Food Ser. Edition:   illustrated Category:   Health/Nutrition Pub. Date:   January 2002 Pages:   24 Format:   Library Binding Ages:   4 and UP Grades:   ps and up
Subjects
VEGETABLES
Description/Notes
Provides a simple explanation of the role that vegetables play in good nutrition. Weekly Reader 'RM' Early Learning Library guides beginning readers to greater early literacy proficiency, while introducing common concepts in the early elementary curriculum.Let's Read About Food is a series of six lively and easy-to-understand books for young readers about the different food groups, the role each one plays in a balanced diet, and the importance of good eating habits. Simple, repetitive text closely linked with colorful original photography makes these books exceptionally accessible to the youngest readers. Key-word repetition and glossaries help children build vocabulary and reading skills as they learn that eating a variety of foods every day gives them the nutrients they need to be healthy and strong.In Vegetables, readers learn that lettuce, broccoli, carrot sticks, corn on the cob and other vegetables can contribute to a healthy and balanced diet.