Story of Corn by Betty Fussell
	List Price:   $27.95 Unit Price:   $22.36 You Save:   $5.59 (20%) ISBN-10:   0826335926 ISBN-13:   9780826335920 Publisher:   University of New Mexico Press Category:   Agriculture, Apples - Zucchini Pub. Date:   October 2004 Pages:   367 Format:   Paperback
Description/Notes
A unique compendium, drawing upon history and mythology, science and art, anecdote and image, personal narrative and epic to tell the extraordinary story of the grain that built the New World. Corn transformed the way the entire world eats, providing a hardy, inexpensive alternative to rice or wheat and cheap fodder for livestock and finding its way into everything from explosives to embalming fluid. Betty Fussell has given us a true American saga, interweaving the histories of the indigenous peoples who first cultivated the grain and the European conquerors who appropriated and propagated it around the globe. She explores corn's roles as food, fetish, crop, and commodity to those who have planted, consumed, worshiped, processed, and profited from it for seven centuries.