From Corn to Cereal
by Roberta Basel

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ISBN-10:   0736842845
ISBN-13:   9780736842846
Publisher:   Capstone Press
Series:   First Facts Ser.
Category:   Agriculture, Apples - Zucchini
Pub. Date:   August 2005
Pages:   24
Format:   Library Binding
Ages:   6 to 8
Grades:   1 to 3


Awards
( NO  Carolyn W. Field Award  Nominee/Honoree 
2003  Maryland Children's Book Award  Nominee/Honoree 


Subjects
FOOD_JUVENILE LITERATURE


Description/Notes
'An introduction to the basic concept of food production, distribution, and consumption by tracing the production of cereal from corn to the finished product'--Provided by publisher.
...'these attractive titles are useful for reports and for learning new facts just for fun.'
- Full-color photographs - Table of contents, glossary, bibliography, index - Reinforced library bindings - 24 pages, size: 8 1/8' x 8' - Activities - Fun Facts - Amazing but True - Read more on the topic - FactHound.com Internet sites
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